Hot Boxes

$120.00$350.00

For storage and transport of cooked and plated meals. Please scroll down to see full description.

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SKU: HOTBOX Category:
Description

Electric Hot Box
Small, 50.75″ wide x 54″ tall x 30.5″ deep
•3 shelves, 42″ wide x 22″ deep which are removable, holds maximum 120 plates with covers.
•Maximum Temperature of 210 Degrees.

Medium, 54” wide x 60” tall x 28” deep.
•3 shelves, 14” apart, holds maximum 96 plates with covers.
•Maximum Temperature of 180 Degrees.

Large, 53” wide x 69” tall x 28” deep.
•3 shelves, 16” apart, holds maximum 120 plates with covers.
•Maximum Temperature of 190 Degrees.

Extra Large, 67” wide x 75” tall x 32” deep.
•3 shelves, 16” apart, holds maximum 144 plates with covers.
•Maximum Temperature of 190 Degrees.

Electric CresCor, 22” wide x 71” tall x 31” deep.
•9, 12, or 21 slide spacers to hold full-size sheet trays.
•Maximum Temperature of 150 Degrees.

Adcraft, 20.5″W x 67″H x 32″D
•35 slots @ 1.5″ apart to hold full-size sheet trays.
•Maximum Temperature of 150 Degrees.

Henny Penny, 24″W x 71″H x 30″D
•13 slots @ 2.5″ apart
•Maximum Temperature of 250 degrees

Non-insulated Holding Cabinet/CresCor
•Use canned fuel for heat, to keep food hot prior to serving.
•Holds a maximum of 12 baking sheet trays.
CresCor, Swirl finish
CresCor, 6’

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